Catalog Search Results
Author
Publisher
HQ, an imprint of HarperCollins Publishers
Pub. Date
2019.
Language
English
Description
"From the internationally bestselling creators of Bosh! With their revolutionary video channel and record-breaking cookbook, Bosh! - aka Henry and Ian - have made it their mission to help everyone prepare delcious food without meat or dairy. Just plants. Filled with no-fush, fun dishes from quick quesadillas to bangin' burgers, super-fresh salads to decadent desserts, Bish Bash Bosh! has all your favorite food. These showstopper recipes pack in the...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2018]
Language
English
Description
Chef Chloe Coscarelli has revolutionized how vegans cook and eat with exciting, plant-based recipes that are fun, full of flavor, and make you feel healthier. When she decided to become a vegan chef, she dreamed of changing the way the world ate. This was in the "pre-kale" days, when veggie burgers were frozen, tasteless patties loathed by the general public and if a vegan wanted to eat, well, then she had to cook! Today, corner stores stock their...
4) Vegan 100
Author
Publisher
Quadrille, an imprint of Hardie Grant Publishing
Pub. Date
2018.
Language
English
Description
Tempted to try your hand at vegan food but don't know where to start? Or even just to make meat-free Monday a regular thing? Long gone are the days of vegan food being dull and worthy: Vegan 100 is bold, vibrant and gorgeous. Going vegan was the best decision Gaz Oakley ever made. Gaz, aka Avant-Garde Vegan, was once a meat eater and often didn't feel well. Overnight, he decided to go vegan for the health benefits, for his love of animals and to do...
Author
Language
English
Formats
Description
If you're a vegan and frequently on the go, it can be hard to eat well while still maintaining your plant-based lifestyle. You need options you can make in advance, take with you, or prepare quickly and easily once you get home. Vegan Yack Attack on the Go! has all of these scenarios covered and more. It's the cookbook you'll use over and over again, with recipes developed for real life. Author Jackie Sobon, the plant-based rockstar behind the blog...
Author
Publisher
Countryman Press, a division of W.W Norton & Company Independent Publishers Since 1923
Pub. Date
[2019]
Language
English
Description
In The Plantiful Plate, she shows how easy it is to prepare hearty, satisfying vegan (and gluten-free) dishes bursting with color and flavor. With a mix-and-match approach, these recipes offer maximum flexibility to account for individual tastes, diets, allergies, and perhaps most importantly, what happens to be in your kitchen that day. In addition to the recipes, she shares her tips for meal planning and shopping at markets to minimize plastic waste,...
Author
Publisher
The Experiment
Pub. Date
2018.
Language
English
Description
"Calling all vegans: it's your turn at the grill! BBQ, make way for VBQ: smoky, succulent, and completely plant-based barbecued fare. Nadine Horn and Jörg Mayer have transformed the art of grilling into a veggie lover's feast--complete with Grilled Bok Choy and Peppered Tofu Steak and everything in between. Here are over 80 recipes to satisfy every craving for food that's fresh and fiery: BBQ classics: Eggplant Hot Dogs, Cauliflower Cutlets, Pulled...
Author
Publisher
Sphere, an imprint of the Little, Brown Book Group
Pub. Date
2017.
Language
English
Description
Packed with comforting, easy-to-make and totally delicious recipes, Feed Me Vegan shows you can be vegan and still have your cake (and mac and cheese, and lasagna, and pancakes) and eat it. Passionate vegan Lucy Watson has you covered with tempting meals from breakfast to supper - as well as all the sweet treats and snacks you need in between!
Author
Publisher
Avery, an imprint of Penguin Random House
Pub. Date
[2019]
Language
English
Description
With food and photos as vivid, joyous, and wholesome as the title of her popular cooking blog-Rainbow Plant Life-suggests, Nisha Vora, in her debut cookbook, makes healthy, delicious everyday cooking a snap with more than 90 nutritious (and colorful!) recipes you can make easily with the magic of an Instant Pot pressure cooker. With a comprehensive primer to the machine and all its functions, you, too, can taste the rainbow with a full repertoire...
Publisher
DK
Pub. Date
2019.
Language
English
Description
Offers over one hundred plant-based recipes, including almond milk oatmeal with grapefruit and cocoa, seitan gyros with plant-based tzatziki, gazpacho salad with hot sauce dressing, and rhubarb sorbet with lemon. This vegan cookbook is packed with healthy, delicious recipes that will appeal to adults and children alike. Using grains, pulses, and other natural meat- and dairy-free alternatives as the base ingredient, you'll get a breakdown of nutritional...
Author
Publisher
Ten Speed Press
Pub. Date
[2020]
Language
English
Description
"More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes--from the James Beard Award-winning chef and author of Afro-Vegan Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in Vegetable Kingdom, showing you how to make delicious meals from popular vegetables, grains, and legumes. Recipes like Dirty Cauliflower, Barbecued...
Author
Language
English
Formats
Description
This book] takes ... plant-based cooking to a whole new level. The chefs have pioneered innovative cooking techniques such as pressing and searing mushrooms until they reach a rich and delicious meat-like consistency. Inside, you'll find informative sidebars and must-have tips on everything from oil-free and gluten-free cooking (if you're into that) to organizing an efficient kitchen"
Author
Series
Gabriel Allon novels volume 7
Publisher
Flatiron Books
Pub. Date
2018.
Language
English
Description
A senior food policy director for the Humane Society presents a guide to supporting key agendas in ecological responsibility and sustainability that includes environmentally friendly, healthy, plant-based recipes. "The food we eat can harm or heal the world. From deforestation to climate change, many of our biggest environmental challenges can be traced back to our plates. In [this book], leading social and food policy advocate Matthew Prescott takes...
Author
Publisher
Rockridge Press
Pub. Date
[2019]
Language
English
Description
"Versatile vegan recipes for quick and easy meals. Whether you're a full-time vegan or just interested in eating more plant-based foods, variety will spice up your life. The Fast & Easy Vegan Cookbook brings a new selection of fresh meals to your table, pronto! From one-pot to pressure cooker, choose your favorite cooking method-without being held hostage for hours in your kitchen. This flavorful vegan cookbook doesn't require a long list of ingredients...
Author
Language
Deutsch
Description
Gib mir 5: Das große vegane Kochbuch
Immer mehr Menschen leben vegan. Dabei wollen sie sich ausgewogen und gesund ernähren, gleichzeitig aber nicht auf Genuss verzichten. Doch diese Kombination ist gar nicht so einfach umzusetzen – bis jetzt! Dieses vegane Kochbuch ist der Beweis dafür: Vegane Ernährung und abwechslungsreiche Gerichte sind kein Gegensatz, sondern die perfekte Kombination für leckere Geschmackserlebnisse.
Vegan kochen und backen...
Author
Series
Language
Español
Description
Sea por una cuestión ética, por conciencia ecológica o por solidaridad con el mundo animal, ser vegano es una manera de vivir más saludable y respetuosa.
Huir de los alimentos de origen animal no significa renunciar a comidas sabrosas. Bien al contrario, quienes optan por los vegetales, las frutas y las legumbres como fuente principal de su alimentación están enriqueciendo su universo con una muy amplia gama de nutrientes saludables. Las páginas...
Author
Language
English
Description
Sophie's hugely popular Instagram Raw and Free depicts her plant-based life with her gorgeous family of partner, professional surfer Ricardo Christie, and three young boys.
Her stunning cookbook is packed with over 100 delicious, vibrant plant-based, gluten-free and refined-sugar-free recipes that she has devised, and that the whole family enjoys eating.
There are easy, family-friendly wholefood recipes for all meals plus great information to help...
Author
Series
Language
Español
Description
Las reglas básicas de la alimentación vegana
Los estudios sobre personas veganas realizados a nivel mundial muestran que, de promedio, son significativamente más sanas que el resto de la población. El peso corporal, la presión arterial, los lípidos en sangre y los índices de colesterol, la función renal y el estado de salud en general se encuentran más a menudo, en rangos normales.
Seguir el estilo de vida vegano es muy sencillo. Se trata...
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