"Annabel Karmel brings you a mouthwatering batch of never-before-seen recipes, nutritionally balanced and packed with delicious ingredients. With beautifully photographed recipes to follow, this is an essential cookbook for today's busy parents. Inside, you'll find recipes for any child -- whether they have food allergies or intolerances or are fussy eaters -- including vegetarian, vegan, and gluten-free options." -- Back cover.

Australia's Number 1 Bestselling cookbook author returns with a major TV-tie in cookbook for the modern family who love to eat, cook, celebrate and have fun together. Basics to Brilliance Kids is the latest gorgeous new book from Australia's bestselling cookbook author, Donna Hay, to accompany her new TV series of the same name which will show on Foxtel in October 2017. As a mum, Donna knows that there is nothing more enjoyable than introducing your...

We want all our kids to eat healthy...but how do you actually accomplish it? How do we get them to want to eat healthy? Studies show that life-long healthy eating habits start by having kids help prepare the food! Follow Nica and preschoolers in the kitchen as they have fun learning about nutrition through making healthy snacks. Features easy recipes, ways you can "be prepared", safety tips, and highlights easy jobs in the kitchen that teach preschoolers...

See preschoolers engaged in activities that exemplify the extraordinary physical advancements that children make at this age. Learn about the physical characteristics of preschoolers, how gross and fine motor skills are developed, and what the typical physical milestones are. See the natural activities children are drawn to which help their physical development and get strategies to encourage these activities. Also learn about nutrition and sleep,...

Would you feed your child a candy bar for breakfast? Of course not. And yet today our children routinely consume three times the recommended daily allowance of added sugar, which puts them at an unprecedented risk for type 2 diabetes, high blood pressure, high cholesterol, excess weight, and even nonalcoholic fatty liver disease. Half the Sugar, All the Love is here to help, with 100 doctor-approved recipes that cut the sugar (by half or more!) without...

Since the publication of The Plant Paradox in 2017, hundreds of thousands of people have embraced Dr. Gundry's nutritional protocol--and experienced life-changing results. But most of Dr. Gundry's readers aren't cooking for themselves alone. "How can I extend this way of eating to my entire family? And is it safe for my kids?" are the questions he is most often asked. In The Plant Paradox Family Cookbook, Dr. Gundry reassures parents as he sets the...