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Vast flower beds and large summer vegetable gardens are many southern gardeners' pride and joy. But gardening on a large scale isn't-and doesn't need to be-for everyone. In an era when many people would like to grow plants but are challenged by time, space, and lack of other resources, this concise, easy-to-use guide introduces southern gardeners to the art, craft, and science of growing plants in containers and in small spaces. Through friendly,...
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More than 250 species of freshwater fishes live in North Carolina waters, making identification a challenge. Thanks to this comprehensive guide, anyone will be able to accurately identify any fish found in North Carolina-and better appreciate the diversity and beauty of fishes within the state.
Inside the book:
* Detailed identification keys based on essential species markers
* 546 full-color images for clear identification of species markers
*...
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This unique reference work describes over 350 wildflowers and flowering shrubs that grow in New Mexico's Sangre de Cristo, Jemez, Sandia, and Manzano Mountains, as well as neighboring ranges, including the Manzanita, San Pedro, Ortiz, and other lower-elevation mountains in central portions of the state.
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Food, or the lack, of it can consume (pardon the pun) much of our time. For some it becomes an obsession, the central focus of daily life. The huge number of diets, recipe books, celebrity chefs and television programmes certainly reflects a growing interest in widely differing aspects of the subject.Whatever your own views, the quotations in this book - heartfelt, amusing, controversial - will undoubtedly entertain you. Chew on them slowly and thoughtfully....
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When Gabriella first saw the Greek island of Corfu, "it was simply paradise"-except that there were no good restaurants. So she and her sociable Greek husband rented a charming old Venetian villa "effectively hidden from the road, and from clients, by an ancient wall submerged in wisteria" and opened their own. The garden was so full of magnolia, olive, and fruit trees that they only had room for a few tables. Here, Gabriella began a 30-year self-apprenticeship...
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High on the Vine features cousins Tami & Evi Maki, who often contemplate the shortcomings of their respective spouses, Toivo and Eino. The story is told through a series of short stories set in Upper Michigan. The Maki women contemplate how their lives may have fared (certainly better) had they not married the two louts. After a hideous winter survival weekend sponsored by the Maki men, Tami & Evi take over the boys' hunting camp as punishment. After...
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Unlock the Secrets of a Bountiful Food Forest!Are you ready to embark on an extraordinary journey into the world of sustainable, self-sufficient gardening? Look no further than "Growing a Food Forest: Trees, Shrubs, and Perennials That'll Feed Ya!" This groundbreaking book is your ticket to designing a lush food paradise that will provide fresh, healthy nourishment for years to come.Embrace the Organic Gardening Renaissance: Transport yourself back...
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Kate Wingert-Playdon's narrative of the restoration of San Esteban del Rey Mission and the process behind it is the only detailed account of this milestone example of historic preservation, in which New Mexico's most famous architect, John Gaw Meem, played a major role.
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The Donnington Way a History of Donnington Brewery and walk between the Donnington Inns. Donnington Mill was perhaps one of the Mills of Broadwell Manor, which dated back to 1291. In the 16th century it was used as a Cloth Mill which the Lord of the Manor of Donnington rebuilt and converted into two Corn Mills circa 1580. However, early in the 17th century, the Mill became a separate freehold estate, and in 1827 the buildings were bought by Thomas...
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The family unit as we know it, is disintegrating before our eyes. Why is this an alarming problem? Because it is the family unit that shapes and molds us into the individuals that we are today.
In this book I try to share with you not only my triumphs and successes but, my hardships and failures as well.
Born into an Hispanic family, life has given me a unique perspective of the world around us. It has engulfed me with the good and bad of what our...
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Believe All Things Can Be Done Through Christ Jesus!
Do you feel that your innocence was taken from you? Do you believe that you've wasted years of your life going from pillar to post in relationships after relationships? Were there toxic relationships you were in and appalling things done to your mind and body? In your life time, were you too ashamed to even talk about it with anyone? Caribbean Girl in America will talk about Carla Richard's young...
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Not just recipes but a teaching tool about how and when to serve the food for celebrations according to Danish tradition and culture, and I quote a 1st. generation Dane in Canada who bought multiple copies for gift giving."This is a super book and I add my own loved recipes in the note section for my grandchildren!"
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I always felt privileged to have been raised in the Bitterroot Valley. Yes, we had tragedy when we lost our dad and our ranch, but with the help of the Good Lord, we prevailed. These are our experiences of ranching, hunting, logging, and even fighting forest fires.
The valley was at its best,
And its beauty must be told.
Hearing it again and again,
Its memories shall never grow old.
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Welcome to the vibrant world of Moroccan cuisine, where every dish is a celebration of rich flavors, aromatic spices, and cultural heritage. In Moroccan Magic: Exotic Flavors from North Africa, we invite you on a culinary journey through the bustling markets of Morocco, where the air is filled with the enticing scents of cumin, cinnamon, and saffron. From savory tagines to sweet pastries, this book showcases 100 authentic recipes that capture the...
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Step into the charming world of Bistro Adrine and embark on a culinary journey through the rich and flavorful traditions of Armenia. In Bistro Adrine: Recipes from Armenia, you'll discover a treasure trove of authentic dishes passed down through generations, carefully curated by the Mardikian family.This cookbook is not just a collection of recipes; it is a love letter to Armenia's vibrant culinary heritage. From the aromatic spices of the appetizers...
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Fall in love with the flavors of Scandinavia in Nordic Harvest. Get ready to embark on a delicious adventure through the stunning landscapes and vibrant tastes of Scandinavia during the cozy autumn season. This charming cookbook presents delectable recipes that perfectly capture the essence of Nordic cuisine, combining traditional ingredients with modern twists.From creamy Chanterelle Mushroom Soup to mouthwatering Swedish Meatballs with Lingonberry...
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